Bundt cake
Chocolate Chip Bundt Cake is good enough to share because the buttermilk and nutmeg make the cake taste amazing. The flavors are subtle—people won’t know why the cake is so good. The other secret to its spectacular is a dusting of cinnamon and powdered sugar.
Read MoreWe have a favorite Lemon Bundt Cake recipe that we thought we’d share for Mother’s Day because it’s lovely, appropriate for spring, and my mom loves lemon cake. But we couldn’t do it—too many mothers out there love chocolate more than any other flavor. If your mother is one of them, this is for her.
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